We drove over 3,000 miles in the summer of 2015, starting in Oregon and ending in New York. Learn about the path we took and what we saw along the way.

We drove over 3,000 miles in the summer of 2015, starting in Oregon and ending in New York. Learn about the path we took and what we saw along the way.
By Julie
After our IHOP disaster, we chose to eat breakfast at the hotel. Instead of the buffet, we each ordered off the menu and that turned out to be another poor breakfast decision; service was slow and our start was delayed 30 minutes. I took the first turn at the wheel and Matthew kept me going…